A better briquette,made in Bangladesh

BlackBolt is a Bangladesh-made fuel brand. Our premium briquettes deliver the country's cleanest-burning BBQ fuel — long, steady heat without cutting a single tree.


The problem we solve

Why good charcoal is
so hard to find

In Bangladesh, restaurants and BBQ lovers have fought the same problems for years — charcoal that burns out fast, fills the kitchen with smoke, crumbles to dust in your hand, and never holds steady heat in our hot, humid climate. The result: constant refilling, ruined food, unhappy customers and unpredictable cost.

Waste

Burns out fast and needs refilling again and again — you keep paying for fuel you barely use.

Smoke & odour

Smoke in the kitchen and on the rooftop, and off-flavours that end up tainting the food.

Inconsistency

One batch behaves one way, the next another — impossible to plan a service around.

Our story

Good charcoal didn’t
exist. So we made it.

BlackBolt started to solve exactly that problem. We built our fuel around the things that actually matter on the grill — steady heat, a long burn, low smoke and the same quality in every batch. The result is the BlackBolt pillow briquette: a fuel that burns hotter, longer and cleaner than anything cut from a tree.

What we deliver is a locally produced, export-grade fuel: stronger heat, a 6+ hour burn, low smoke, and a supply chain you can build a business on.

What we actually do

Two fuels, one standard

Pillow briquettes for long, even cooking, and premium charcoal for a hard sear — from small home-BBQ packs to bulk restaurant and export supply, in every size.

Pillow briquettes

Dense, uniform pillows that hold long, even heat — 6+ hours per load for restaurant service and slow cooking. 5–30 kg packs.

Premium charcoal

Fast, hard heat for tandoor, searing and high-flame cooking. Lump style, low smoke. 4–30 kg packs.

Our quality standard

What every batch
must deliver

One standard for every bag: long, clean, consistent fire.

6+ hour burn

One load holds steady, even heat for more than six hours — no refilling mid-service.

Consistent heat

Dense, uniform pieces burn evenly — no hot spots, no surprises, service after service.

Low smoke, low ash

Clean cooking for kitchens and rooftops, with under 6% ash left to clear away.

Lab-tested, every batch

Burn time, ash content and moisture are checked before packing. Off-spec pieces never get packed.

Where we’re headed

Mission & vision

Our mission

Put a fuel in the hands of Bangladesh’s restaurants and BBQ lovers that they can rely on every single time — more heat, less smoke, consistent quality.

Our vision

Make eco-friendly, high-performance briquettes the standard in Bangladesh — and carry that same standard to the world market.

Why trust BlackBolt

Why you can rely on us

Lab-tested quality

Every batch is tested for burn time, ash and moisture. Off-spec pieces are never packed.

Consistent batch to batch

Batch #1 and batch #500 burn the same — restaurants plan their service around it.

No trees cut

Our fuel is made without felling a single tree — cleaner fuel, and forests left standing.

Dependable supply

On-time delivery, strong packaging and export-grade consistency you can build a business on.

Who we supply

Fuel for every fire

Restaurants & kitchensEven, refill-free heat for grills, kebab and tandoor.
Caterers & eventsThe same heat at event #1 and event #50.
Home & rooftop BBQLow-smoke grilling the neighbours won’t notice.
Resellers & exportBulk supply, strong packaging and OEM branding.

The people behind the fire

Meet the team

A local crew obsessed with better briquettes, cleaner burning and professional supply.

Rocky Khan

Rocky Khan

Founder & Managing Director

Golam Mohammad Dalim

Golam Mohammad Dalim

Chief Executive Officer

Md Mamunur Rashid

Md Mamunur Rashid

Chairman

Nurul Alam Liton

Nurul Alam Liton

Chief Operations Officer

ASM Sayem

ASM Sayem

Chief Technology Officer

Homayara Akter

Homayara Akter

Director of Operations (UK)

Read the MD’s message →

Cook with fuel that has a story

Local. Lab-tested. Relentlessly consistent. See what it does on your grill.